Here is a dinner from SF with my mom, Auntie Daisy, and Auntie Katie. We went to LuLu, which I maintain still has one of the best mussel dishes anywhere. Sadly, the picture I took of it is out of focus...
salmon crostini, beet salad, potato/leek/bacon tart
iron skillet-roasted mussels
portabello mushrooms, gorgonzola, polenta
pear and prosciutto pizza
rex sole
rotisserie roasted duck
We were in a new section of the restaurant. Before, they had already expanded to one side... now they've taken over another room on the other side, which was actually quite nice. A lot quieter than the huge main dining room. The food was all really good too. Again, the mussels there are awesome. They whip out a good pizza too. We were worried about getting a Chinese-style cheap roasted duck. It turned out different and was pretty good, but nothing spectacular.
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